Japanese matcha meets adaptogens. Mega Matcha blends ceremonial grade matcha with reishi and ashwagandha, a smooth, feel-good energy boost that also calms the mind. Shake, whisk or blend.
Whisk ¾ tsp with 1–2 tsp sweetener and a splash of water, then top with 1 cup frothed or hot milk. Also great in oatmeal, baked goods and smoothies.
